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Artisan Pasta Calamarata, Vero Lucano 500g

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Artisan Pasta Calamarata, Vero Lucano 500g

Ref: FAIT005

Crafted with care in the region of Basilicata in Southern Italy by Vero Lucano, Calamarata is a wide ring shaped pasta. This shape of pasta originates from Naples, and its name is a reference of the shape, reminiscent of Calamari squid rings.

Made using the very finest durum wheat semolina grains, Calamarata undertakes a 48 hour slow-drying process. This creates a very special artisan pasta, which is a fantastic accompaniment for calamari and other fish based recipes.

Availability: In stock


Product Description

  • Perfect for seafood dishes.
  • Made with the finest durum wheat semolina grain. 
  • 48 hour slow dried. 
  • Produced in Matera, Italy.

For information about ingredients and allergens please view the label image

‘Lucano’ comes from the ancient name of Basilicata region, whereas ‘vero’ means real. In other words, ‘Vero Lucano’ is a synonym of ‘km 0’ top quality products with a long artisan tradition. It is a consortium of artisan bakers who maintain the tradition and bounty of their typical local products, using exclusively raw materials produced in the Basilicata region, and recovering historical recipes from the city of Matera, in the south of Italy.
Logo Vero Lucano
Producer Vero Lucano

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