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Limoncello Nonna Anna

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Limoncello, Nonna Anna 200ml

Ref: BAIT003

Limoncello is a typical Italian lemon liqueur mainly produced in Southern Italy. It is traditionally served chilled as an after dinner digestive or to accompany delicate fruit-based desserts; it is excellent especially after having enjoyed fish dishes or salads.
This liqueur is made with the juiciest lemons, grown in a favourable climate on the promontory above the city of Salerno called Tubenna, as the name of this Limoncello, and is made following the traditional recipe kept by Nonna Anna, without any treatments or preservatives.

Availability: In stock


Product Description

  • Excellent as digestif after dinner.
  • Made only with the best lemons grown in Southern Italy.
Nonna Anna is a distillery (liquorificio) based close to Naples in the Southern region of Campania. On a typical Italian Sunday lunchtime, under a lemon tree, the idea of creating the company came out, after diners complimented the excellent taste of the liqueur who was made according to the ancient recipe by Nonna Anna, mother of the company’s holder.
Logo Nonna Anna
Producer Nonna Anna

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