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Torrone Scaldaferro Limited Edition Gondola

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Torrone Nougat, Scaldaferro 110g

Ref: FAIT091

Torrone nougat is a classic Italian treat made with lightly toasted almonds mixed with honey and egg whites, no added sugar.
The honey is heated until it becomes concentrated, then mixed with whipped egg whites until they turn into a white, creamy and light batter, then slowly cooked. After cooking, toasted nuts are added and the nougat is hand formed into beautiful little mountains and then packaged while it is still warm to maintain its fragrance and aroma.
Similarly to Panettone, Torrone is traditionally enjoyed at Christmas.

Availability: In stock


Product Description

Ingredients: Almonds 55%, honey 35%, castor sugar, glucose syrup, egg whites, vanilla berry.
Free of colorings, preservatives, and food dyes.
Product of Italy.
Traditional Christmas confectionery.
Hand formed and packaged for freshness.
Product contains nuts.

Scaldaferro produces its nougat from 1919 in Dolo, a town very close to Venice. Through the decades, it specialized in the artisan production, refining the traditional recipe and favouring high quality. Scaldaferro each year selects the best Italian raw materials and then uses them as ingredients to provide consumers with only the best authentic natural products.
Logo Scaldaferro
Producer Scaldaferro

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