The Italian Gourmet

A rich ruby red, dominated in the nose by intense red and black berries. On the palate, juicy full fruit and mild tannins in the finish.

Contains SULPHITES.

ABV 13.5%

Pale, straw-yellow in colour with fine bubbles and a rich fragrant bouquet. Slightly sweeter on the palate with notes of stone fruits and floral nuances. 

Borgo Molino pride themselves in managing the entire winemaking process, from grape growing to bottling. The superb quality of the wine, alongside the exquisitely designed packaging, make Borgo Molino Prosecco the clear choice.

Bronze medal in Drinks Business Prosecco Masters 2014

Contains SULPHITES.

ABV 11.5%

This alcohol-free sparkling juice with no added sugars, preservatives or colourants: 100% natural, rich in mineral salts. It is the perfect drink at any time, whether it is a special occasion or an informal one with friends or family. Fresh & fruity, it is a good celebratory substitute for someone who doesn't drink alcohol.

ALCOHOL-FREE

Chianchette are ideal appetizers especially served with dairy products, cheese, cold cuts and grilled vegetables.

Contains WHEAT and WINE. May contain traces of SESAME. 

A tasty snack that is a favourite here in the office, Tarallini are traditional salty bakery products crafted by the artisanal masters in Apulia. Traditionally a product of southern Italian artisan cooking, we have imported them directly from the producer to let you experience the crunchy, satisfying taste of these toroidal Italian snack foods. They have a texture not too different from breadsticks or pretzels.

Contains WHEAT, SULPHITES, SESAME SEEDS, SOY.

VEGETARIAN

Made using only the finest Sicilian black olives, this delicious tapenade by Villa Reale is a versatile product that can be used in a number of inventive ways. Typically it can be spread onto Crostini or any other choice of cracker for a delightful and rich flavour, or it can be used on fresh fish as a marinade, or even just spooned into any of your favourite recipes!

VEGETARIAN, GLUTEN-FREE

A fusion of tomatoes, garlic and red chilli peppers cooked in olive oil, this delicious 'Arrabbiata' sauce is full of flavour with a spicy undertone. Crafted from specially selected premium ingredients sourced from the south of Italy, the 'Arrabbiata' sauce is a delicious base sauce that can be used for a variety of traditional pasta dishes.

VEGETARIAN, VEGAN, GLUTEN-FREE

Handmade in Basilicata from local ingredients, the name <em>Ferricelli</em> puts the accent on how this pasta is made. It's spindled by means of rotation around a thin iron bar. <em>Ferricelli</em> goes very well with richer and thicker sauces.

Contains GLUTEN

VEGAN, VEGETARIAN

Special quality Sicilian green olives are grown on the foothills of Mount Etna, whose volcanic soil gives them their intense flavour.

May contain traces of CELERY and SULPHITES.

VEGAN, VEGETARIAN, GLUTEN-FREE

This gourmet carnaroli rice features porcini mushrooms throughout which give it an incredible, fresh taste. For optimal cooking, we recommend adding a spoonful of extra virgin olive oil and some butter to get the very best out of this artisan truffle rice from the masters at Lodigiana.

Contains SOYA and CELERY. May contain traces of GLUTEN and SOY.

VEGAN, VEGETARIAN, GLUTEN-FREE